Black Beans and Rice

Black Beans and Rice
The Nemours Foundation

Note: This recipe is for people following a vegetarian (meat-free) diet, but may include ingredients such as dairy or other animal-based products that wouldn't fit in with vegan or some vegetarian diets.

This is a scrumptious and easy recipe. If you have leftovers, consider serving the beans on a salad the next day.

Prep time: 30 to 40 minutes

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