This spicy seasoning will heat up your catfish stew—and other dishes too.
1/4 cup paprika 2 Tbsp dried oregano, crushed 2 tsp chili powder 1 tsp garlic powder 1 tsp black pepper 1/2 tsp red (cayenne) pepper 1/2 tsp dry mustard |
- Mix together all ingredients. Store in airtight container.
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Yield: ⅓ cup Serving size: 1 Tbsp Each serving provides: Calories: 26 Total fat: 1 g Saturated fat: 0 g |
Cholesterol: 0 mg Sodium: 13 mg Fiber: 2 g Protein: 1 g Carbohydrate: 5 g Potassium: 180 mg |
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Reprinted with the permission of the Department of Health and Human Services.
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