Description: May be golden or deep purple - small, fleshy and slightly pear shaped
Availability: Fresh: Summer, Dried: year-round
Facts: Figs were probably one of the first fruits dried and stored by man and are the most mentioned fruit in the bible. Figs were brought to the United States by Spanish missionaries. Although considered a fruit, the fig is actually a flower that is inverted into itself. The seeds are drupes, or the real fruit. Figs are the only fruit to fully ripen and semi-dry on the tree.
Serving Size = 1/4 CUP 

Selection: Avoid darkened or moldy figs.
Storage: Stored unopened for up to 6 months. Once opened, store in airtight containers. May be refrigerated.
Nutrition Benefits: Fat free; saturated fat free; very low sodium; cholesterol free; good source of dietary fiber.
Pigments: Beta-Carotene
Phytochemicals: Benzaldehyde, calcium glucarate, polyphenol, courmarin
ORAC Score: Not available
Reprinted with the permission of the Defeat Diabetes Foundation.
Ask a Question
Have questions about this article or topic? Ask150 Characters allowed
Today on Education.com
HOME COOKING
10 Ways to Spice Up Your Barbecue
BOOK PICKS
Summer Reading
CELEBRATION
Happy Graduation
Popular Articles
Wondering what others found interesting? Check out our most popular articles.
- 20 Great Graduation Quotes
- Examining Possible Causes of ADHD
- Can Inventiveness Be Taught?
- What Do Test Scores Really Say About a School?
- Unraveling the Mystery of the Allergy Epidemic
- Great Gifts for Middle School Grads
- 9 Ways to Encourage Early Literacy
- Is High-Stakes Testing Cheating Your Kid?
- Ten Great High School Graduation Gifts
- Picky Eaters: Tips for Tackling and Myths Debunked


Add your own comment