Soothing Overexcitabilities with Food (continued)
Source: National Association for Gifted Children
Topics: Gifted Children, Supporting Your Gifted Child
References
Blaylock, R. L. (1997). Excitotoxins: The taste that kills. Santa Fe, NM: Health Press.
Feingold, B. F. (1979). Dietary management of juvenile delinquency. International Journal of Offender Therapy and Comparative Criminology, 23, 73–84.
Sargent, D., & Evans, K. (1999). Hard to swallow: The truth about food additives. Burnaby, BC, Canada: Alive Books. Simontacci, C. (2000). The crazy makers: How the food industry is destroying our brains and harming our children. New York: Penguin Putnam.
Parenting for High Potential is the quarterly magazine designed for parents who want to make a difference in their children's lives, who want to develop their children's gifts and talents, and who want to help them develop their potential to the fullest. Parenting for High Potential is a membership benefit of the National Association for Gifted Children. View more articles at http://www.nagc.org/index.aspx?id=1180
Become an NAGC member and you'll open the door to many individuals who care about gifted children -- while at the same time you'll receive the benefits of membership that will keep you informed about the latest issues and events in gifted. Visit NAGC today. http://www.nagc.org/index2.aspx?id=367
Reprinted with the permission of the National Association for Gifted Children. ©2008 National Association for Gifted Children.
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