Turkey Stir-Fry

Turkey Stir-Fry
photo by: eyeliam
U.S. Department of Health and Human Services

 

1 chicken bouillon cube
recipe line ½ cup hot water
recipe line 2 Tbsp soy sauce
recipe line 1 Tbsp cornstarch
recipe line 2 Tbsp vegetable oil
recipe line ½ tsp garlic powder
recipe line 1 lb turkey, cubed
recipe line 1¾ cups carrots, thinly sliced
recipe line 1 cup zucchini, sliced
recipe line ½ cup onions, thinly sliced
recipe line ¼ cup hot water

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