Ingredients
- 1 box (18¼ ounces) yellow cake mix
- ½ cup vegetable oil
- 3 eggs
- 1 cup water
- 1 teaspoon ground cinnamon
- 2 ripe bananas, mashed
- Powdered sugar
Directions
Preheat oven to 350°F. Lightly oil and flour 13" × 9" baking pan. Prepare cake mix according to package directions, using the vegetable oil, eggs, and water. Add cinnamon and bananas. Mix well. Pour batter into prepared pan. Bake 35 to 40 minutes, or until toothpick inserted into center comes out clean. Remove from oven and cool on wire rack. Just before serving, dust with powdered sugar.
Makes 16 servings.
Nutrition Facts
- One serving = 2 carbohydrates + 2 fats
- Calories per serving = 277
- Protein 4 g
- Carbohydrates 42 g
- Fat 12 g
- Sodium 291 mg
- Cholesterol 34 mg
Excerpted From:
From Fast and Simple Diabetes Menus. Copyright © 2004 by Betty Wedman-St. Louis. All Rights Reserved. Used by arrangement The McGraw-Hill Companies.
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