In this video: After a long day, The Naptime Chef relaxes in the kitchen by preparing a simple dinner of creamy polenta steaks with cheddar and chives. A perfect make-ahead meal, you can prepare the polenta up to 48 hours in advance.
Source: Kelsey Banfield
Bio:Kelsey Banfield got her introduction to food from the best home cooks in the world, her parents. Now she keeps the tradition alive with The Naptime Chef.
Filmmaker: The Naptime Chef