There’s a fantastic place way up in Vancouver, Canada called Science World. And we heard a rumor that they had the thickest, bounciest bubbles around. So we asked them how they did it. Here are their recipes for bubbles that not only blow up nice and big, but do tricks and experiments! How do they do it? It’s not a secret, it’s science!
What You Need:
- Baby shampoo
- Package of unflavored gelatin (ex. Knox brand)
- Glycerin (you can get this at most pharmacies, all you need is a small bottle)
- Shallow baking dishes
- Bubble-blowing materials, such as drinking straws, funnels, wire hangers etc.
- Food coloring (optional)
- Printable scenes for doing colored bubble art