Ingredients
- 2 pkgs (3 ½ oz each) butterscotch instant pudding mix
- 1 cup dry-roasted nuts
- 1 can (8oz) crushed pineapple
- 1 cup miniature marshmallows
- 3 cups chopped unpeeled apples
- 1 container (8oz) whipped non-dairy topping
Directions
- Combine dry pudding mix with remaining ingredients.
- Chill until serving time.
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