4th graders construct an ocean food web to learn about consumers and trophic levels, food webs, and food chains in this cool ecology science fair project.

Science fair project which simulates the global conveyor belts on a small scale, and observes the effects of wind, density and temperature on water movement.

Why doesn't the ocean freeze? Students answer this question by simulating the chemical composition and temperature of arctic waters in their own home.

In this free science fair project, learn how to separate salt from water using heat. A great science project for elementary school kids.

This science fair idea project identifies the active ingredients in soap and experiments with the properties of soap.

This cool and easy elementary school science fair project idea provides the basic information on the use of our senses to experience the world about us.

Can a horse lead itself to the carrot? Train your horse with carrots and boxes and test horse memory in this fun zoology science fair project.

Kids will discover the meat science behind the meat they eat, and find out how to use safe chemistry to make meat more tender.

What do ants eat? Kids find out by observing a colony of ants in this cool zoology science fair project for 4th grade.

With Halloween right around the corner, find a way to use your brain and reward your tummy with a new type of science -- candy science!

The goal of this golf science fair science fair project is to determine whether the temperature of a golf ball affects its elasticity and its rebound.

This is a quick, easy science fair project that conveys the idea of density to upper elementary students.

This easy and inexpensive paper towel science project introduces kids to important physical concepts like cohesion, adhesion, and capillarity.

In this windmill model science project, you will build a windmill to learn about wheel-and-axle machines and how these simple machines are used to do work.

In this air pressure science experiment with a balloon and a jar, children will use heat to create a partial vacuum and suck a balloon into a jar.

In this investigation, an oil spill is simulated in a jar to observe the damage that oil spills have on the ocean and ocean life.

How greasy are your potato chips? Students will use a reliable method to quantify greasiness and compare different brands in this great science fair project.

This science fair project idea observes products available in the school cafeteria and waste produced by these products.

In this plastic wrap science fair project, you'll learn about polymer permeability and find out which plastic wrap keeps food from dehydrating best.

Can a toy car determine the strength of a magnet? In this cool magnet science fair project, young scientists will learn how to measure the strength of a magnet.

This fun and easy middle school science fair project idea explores the topic of pollution and demonstrates if polluted soil affect the growth of green plants.

Do plants get crowded? Have your curious kid investigate how plants respond if they're forced to grow together in a confined space.

Here is a fun middle school science project on factors affecting solubility. Learn how dissolved solids can "crash out" to form crystals when conditions change.

Spiders don't go to grocery stores or fast food chains to get their food -- they set up traps and wait for their food to come to them!

When you cut a flower to put into a vase, it'll eventually wilt, even with water and sunshine. But is there another scientific secret to keeping flowers fresh?

In this experiment, you'll make a seafloor spreading model to learn more about how plate tectonics work and create mid-ocean ridges.

How would you dry your wet clothes if your dryer didn't work? Find out with this fun experiment!

What makes your shadow dance around all day? Let's play detective and find out why that sneaky shadow never stays in one place for long.

Start your toy engines -- this is going to be a fast and friction-filled race!

Why does purple cheese look nasty? Because color plays a big part in how we perceive the taste of different foods. Are birds just like us in this respect?