Matzoh Brei

What You Need:

• 1 sheet of matzoh
• 2 tbsp hot water
• 1 egg
• 1 tbsp butter or canola oil
• Cinnamon and sugar for topping

What You Do:

• Break matzoh into small pieces and put in bowl with hot water.
• In another bowl, beat the egg with a fork.
• Melt the butter or heat oil in frying pan over medium heat.
• Pour egg over matzoh, then pour into hot pan.
• Let mixture become golden brown. Flip and cook the other side to golden brown.
• Sprinkle with cinnamon and sugar and serve immediately.