Dress up your holiday table with braised collard greens flavored with a smoked turkey leg.

Here's an amazing recipe your kids are sure to gobble up, whether they're Jewish or not.

Make a healthy, no-cook salad with some help from your third grade chef - and practice math and measurement while you're at it!

Give your child a taste of life in Civil War era America by mixing up a batch of old-fashioned cornbread, adapted from a 19th century recipe.

Make sourdough bread...and learn some colonial history and modern science in the process!