Help your child learn healthy eating habits by transforming every kid's favorite food into a healthy, flavorful after-school snack.

Got a fussy eater on your hands? Here's a great way to make fruit appear more appealing, and make eating it a lot more fun, too!

Make some easy homemade yogurt with your young scientist, and see what a few 'live' bacteria can do in the right conditions!

Think you need a special dehydrator to make your own fruit leather? You can actually make a delicious version of this popular kid's snack in your own oven.

These kid-friendly banana muffins are fun to make, and they pack in the protein with a healthy dose of quinoa added to the mix.

Chemistry isn't just incredible ... sometimes its edible! These crystal lollipops are a delicious introduction to chemistry concepts.

Explore the color orange with your preschooler by creating an edible picture using orange foods.

Make quick sweet and salty walnuts, a delicious addition to fall salads and fruit and nut plates, or a simple afternoon snack.

Teach your child what a sugar plum is with this easy recipe that gets your child to chop, mix, and roll his way to a delicious treat.

Here's a festive, patriotic 4th of July fruit platter that is healthy, delicious, and guaranteed to be a real crowd pleaser.