Don't toss out those old tortillas! Your child can use them to create her own tortilla chips in any flavor she can imagine.

Practice measurement and proportion with your first grader, and in the process, make three scrumptious salads for you and your child to share on Mother's Day!

This refreshing salad is tasty and chock full of fresh veggies! Your child will hone her slicing skills as she makes this delicious dish.

Fresh kale and coconut milk come together in this a fragrant dish that makes a great vegetable side or light main course.

Baked rather than fried, these sweet potato fries are a healthier alternative to classic French fries.

Teach your kindergartener a little about Mexican culture by giving him a festive, no-cook lesson in how to make "aguas frescas," or seasonal fruit drinks.