In this science fair project, students will try to discover if test subjects can detect the presence of Monosodium Glutumate (MSG) in food.

Your kid can learn about the process of making frozen yogurt and enjoy a homemade, flavorful dessert. Experiment with this fun, chilly food!

In this plastic wrap science fair project, you'll learn about polymer permeability and find out which plastic wrap keeps food from dehydrating best.

Have your kid determine if a goldfish can be conditioned to expect food the same way Pavlov's dogs did with this fascinating science fair project.

Which do you prefer: real or artificial? Try this sweet little taste experiment to help your kids develop a better awareness of the food they consume.

Take this "paper plate snack test" with your child for a hands-on lesson in making healthier choices to teach your child about what's in his food.

This science fair project idea measures out the sugar of various foods and find out whether people can correctly determine how much sugar is in common foods.

Would it hurt to skip brushing your teeth just this once? Let's find out by seeing which foods produce the most mouth bacteria.

Show your child how and why the microwave works, while demonstrating just how strangely foods can behave while inside the crazy cooker.

Why does purple cheese look nasty? Because color plays a big part in how we perceive the taste of different foods. Are birds just like us in this respect?

This science fair project has kids conduct a blindfolded taste test to determine how smell influences our ability to taste foods.

In this fun science project, learn about what happens to cut fruit and experiment with how to stop apples from turning brown.

This science experiment tests whether warm or cold water works best in making cut flowers last longer.

Give your science savvy kindergarten a lesson in plant science with this fun carnation experiment.

Why do ants like sugar? Do ants like artificial sweeteners too? Kids find out with this great inquiry-based science fair project.

In this science project, learn about water transport in plants and make a beautiful dyed floral arrangement with cohesion, adhesion, and xylem tubes!

Blend art and science in this hands-on activity that shows your kindergartener how primary colors combine to make secondary colors.

Milk is made of water and fat; but how can you separate the two? Find out in this color changing milk experiment.

The project investigates the affect music has on plant growth while experimenting with rock, classical and no music.

Along with being an interesting science activity, dehydrated strawberries are also tasty â and healthy!

Teach your child some scientific basics as you explore the densities of various liquids in this fun experiment.

Have you ever noticed the ridges on a dog's nose? In this project, we take several dogs' nose prints and discover just how unique they are!

What do worms eat? Kids find out what kinds of rotting leaves and vegetables worms prefer in this cool compost science fair project.

Experiment about connection of senses of taste and smell. Using blindfold and noseplugs, administer blind taste test. Analyze results and organize data.

This fun marbled paper craft uses things you're likely to have around your house, and it teaches kids some simple chemistry too!

Science fair project determines relationship between number and variety of insects and spiders by collecting and counting invertebrates in a ecosystem.

In this fun guessing game, your child uses his sense of smell and taste to figure out what is in the container. Here's how to play:

In this science fair project, young children discover what happens when two fluids that have different densities get together.

In this project, vinegar and salt act as preservatives keeping bacteria from growing in the bouillon mixtures.

The objective of this science fair project is to analyze the effects of salinity and temperature on water.