Showing Results for grocery store

Teach your child to dye eggs with natural ingredients from the grocery store. From pink to gold, these eggs are perfect for hiding, hunting or simply munching.

This project investigates the affect of storage temperature on microwave popcorn.

Spiders don't go to grocery stores or fast food chains to get their food -- they set up traps and wait for their food to come to them!

Take a trip to the pet store and then make a scrapbook to help your kindergartener learn the difference between living and non living things!

Would your dog prefer homemade or store-bought food? Raw or cooked? Test your dog's preferred diet in this fun experiment.

Forget store-bought dyes this Easter: color your Easter eggs with natural dyes made with ingredients from your own kitchen in this 1st grade activity.

Will storing cucumbers and tomatoes in the fridge destroy their unique flavors? Find out in this science fair project idea!

This experiment examines whether storing your orange juice at different temperatures affects its acidity.

This science fair project idea explores alcoholic fermentation at work by making your own soda.

This science fair project idea explores whether the process used to dry the beans we eat for food renders them unviable.

This science fair project explains the process of how the lungs expand and contract with the help of the diaphragm.

This science experiment tests whether warm or cold water works best in making cut flowers last longer.

This science fair project idea explores how enzyme inhibitors, active sites, non-competitive enzyme inhibitors, and substrates work.

Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

The objective of this science fair project is to analyze the effects of salinity and temperature on water.

Teach your child about healthy foods and how to make a meal that is good for them with this fun activity that you both can do together.

In this simple and social activity, children use size comparison skills to find objects in nature that are bigger, smaller, longer, and shorter.

Examine whether distilled water, spring water, or regular tap water yield faster plant growth.

Grow potatoes in a plastic bag—easy to grow and harvest, and yummy to eat!

This science fair project idea examines which type of insulation holds in the most heat.

Help your kindergarten scientist discover relative size, density, and buoyancy with this fun, pumpkin science project!

Create your very own scented hand sanitizer that will help your child to keep those nasty germs at bay!

Science fair project which will teach you more about the foods that you eat, and learn which ones are healthier choices.

Find out whether soil amendments can improve soil conditions and help you grow a bigger beanstalk in this ecology experiment!

This science exploration lets your first grader see how eggs can provide a perfect environment for a living, growing creature.

This is a fun and inexpensive project and it's a great way for your child to build basic geometry skills, like shape recognition and pattern/angle familiarity.

Science fair project that uses muriatic acid to develop fingerprints that would otherwise be invisible.

In this science fair project, students will try to discover if test subjects can detect the presence of Monosodium Glutumate (MSG) in food.

Could there be toxic chemicals lurking in the cupboards and closets of your home?

In this fun science experiment, kids will determine the best method for ripening avocados and discover the cool chemical reaction that makes this possible.