Kids will learn about insulation, heat conduction, and the economic benefits of energy efficient windows in this cool science fair project.

Invite your second grader to help you measure and mix these fresh, cool concoctions!

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."

The objective of this science fair project is to examine the effects of temperature on salt and water solutions, as they form crystals over time.

In this cool project, create a lighted, scale model of the different layers of the Sun, including the core, radiation and convection zones, and photosphere.

Science fair project in which you will examine how crystals are formed by creating your own crystal using charcoal briquettes, salt, and ammonia.

Most people assume that cold water freezes more quickly, but could that be false? Does hot water freeze faster than cold water? Let's find out!

Science fair project which simulates the global conveyor belts on a small scale, and observes the effects of wind, density and temperature on water movement.

Science fair project that examines how yeast grows, and which conditions allow for optimal growth. What types of nutrients does yeast prefer?

Why does honey crystallize? This science fair project project answers this question and identifies the variable that makes this sweet solute crystallize faster.

When you rub a balloon on your head, your hair stands up; but is that true for everyone? Does hair color affect static electricity?

This Mother's Day, mix in some fifth grade science learning to create this fabulous fudge!

Add these fun chocolate Groundhog Day cupcakes to your holiday desert recipe repertoire! They're fun to make with your kids and a delicious winter snack.

Help your first grade scientist learn about metamorphosis by observing the life cycle of some interesting creepy crawlies.

Kids will learn how to make a thermometer to to explore liquid density in this great science fair project. Which liquids are affected by temperature the most?

Here is a fun middle school science project on factors affecting solubility. Learn how dissolved solids can "crash out" to form crystals when conditions change.

Learn how starch and carbohydrates interact with different solvents in this fun and easy packing peanut science fair project.

Is horse manure a possible energy source in a crisis? Use calorimetry to find out how much energy horse manure can produce in this science fair project.