Discover how to make fake snot with this cool science fair project idea to learn about polymers, enzymes, and more.

Students will investigate the thermal conductivity of metals by learning how to measure thermal conductivity with this fun and easy science fair project idea.

The purpose of this science fair project is to study the properties of sugar and examine individual preferences for sugar and other sweeteners.

Find out whether a longer airplane will fly farther or a wider paper airplane.

This science fair project idea explores how the shape of a boat affects its density and how much weight it can float.

This science fair project idea determines the probability of a coin landing heads or tails.

The objective of this science fair project idea is to examine light refraction as it passes through liquid crystals.

In this science fair project, learn how a mineral streak is made and how it can help identify an unknown mineral.

The goal of this science fair experiment is to demonstrate the effects of air pressure on objects and analyze applications of air pressure principles.

What's the relationship between temperature, air humidity and static electricity? Kids will find out with this free static electricity science fair project.

How greasy are your potato chips? Students will use a reliable method to quantify greasiness and compare different brands in this great science fair project.

What cause the phases of the moon? Make a model to see how the positions of the Sun, Moon, and Earth cause the crescent, gibbous, quarter, full, and new moon.

The purpose of this science fair project is to explore whether UV light passes through some colors and not others by looking at blue, red, purple, and clear.

Does the temperature of a magnet affect its strength? Learn about the relationship between magnets and temperature with this cool physics science fair project.

This science fair project idea determines what household items are good conductors of electricity.

What heats up fasterâwater or soil? 5th grade students test the specific heat of water against the specific heat of sand in this great science fair project.

In this cool science experiment, learn about magnetism and poles, and test magnet strength to find out if two magnets are twice as strong as one.

This science fair project idea determines what household items are good conductors of electricity.

Kids will love making sugar crystals in this sugar crystal science fair project which teaches important chemistry concepts like saturation and solubility.

This science fair project focuses on a polymer called hydrogel super absorbent crystal which absorbs water, swelling to many times its original size.

Is it amplitude? Weight? Length of string? Kids will discover what factors changing the period of a pendulum depends on in this fun and easy physics experiment.

This science fair idea examines hydrogel superabsorbent polymer crystals. They can absorb 500 times their weight in water. Can they absorb other liquids too?

Learn about the fruit fly life cycle in this experiment. Capture fruit flies to examine various stages of insect metamorphosis.

This science project challenges students to study deer behavior in their natural habitat- the feeding patterns, social behaviors, male to female ratio, etc.

In this science fair project, students will try to discover if test subjects can detect the presence of Monosodium Glutumate (MSG) in food.

In this microwave plant experiment, find out whether microwave radiation will affect radish seed germination. Will it help or hinder the plants' growth?

Learn how to demagnetize a magnet and how physics can explain this phenomenon with this enlightening science fair project.

This science fair project focuses on the use of a conductivity device that will determine if a substance dissolved in water can or cannot conduct electricity.

This science fair project idea determines if crystals will absorb food dye and if colors will mix by the process of diffusion.

This science fair project focuses on the use of the enzyme amylase found in human saliva to break down starch into sugar.