The objective of this science project was to build a model of a volcano and observe reaction between different substances, including baking soda and vinegar.

In this science fair project, kids observe the expansion of liquids when frozen and determine if some liquids expand more than others in the freezing process.

In this project children practice the scientific method while playing with puffy paint.

The goal of this fun science fair project idea is to microwave candy and investigate: do some colors of M&Ms melt faster than others?

This science experiment examines the role of fat in food, especially in making bread rise and whipping cream.

Why does purple cheese look nasty? Because color plays a big part in how we perceive the taste of different foods. Are birds just like us in this respect?

People have favorite flavors, but what about ants? Which ant food is the most popular?