This cool science fair project teaches kids about temperature, density and buoyancy using balloons that float with normal air. No helium required!

Make this delicious warm apple bread for Hanukkah.

Give your second grader a chance to get his feet wet with measurement before he moves onto the more complicated stuff by trying this activity with him at home.

These delicious Easter Basket Cupcakes are a simple, creative holiday treat. These cupcakes sit in waffle bowls with festive coconut grass and jellybean eggs.

Get back into school with this exciting architecture exploration! In this craft activity your child will research, draw, and build his own school.

Transform your kitchen table into a winter wonderland with a cookie and cocoa party that looks freshly dusted with snow.

Practice conversions within the metric system in this fun math card game for third graders.

Work on measurement by sliding cards along a table with your second grader in this fun game. Use centimeters or inches, add up your totals, and see who's won!

Enjoy this kid-friendly recipe for Irish soda bread, just in time for St. Patrick's Day!

Pfeffernusse are spicy and sweet Christmas cookies from Germany. Make a batch of traditional pfeffernusse this holiday season.

Homemade Halloween treats make great party foods for an All Hallow's Eve get together. These four homemade Halloween treats are scary-good.

Marshmallows are made of sugar, water, and air pockets. Since the marshmallow is flexible, will air pressure cause it to expand when heated in a microwave?

What keeps a an item cooler, polymer crystals or ice? Find out in this cool science experiment!

Topped with roasted pumpkin, prosciutto, herbs, and feta, these pita pizzas are a healthy, seasonal alternative to your classic pie.

The goal of this golf science fair science fair project is to determine whether the temperature of a golf ball affects its elasticity and its rebound.

In this activity, have your second grader practice measuring by finding the height, weight, and length of their most treasured toy!

Invite your second grader to help you measure and mix these fresh, cool concoctions!

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."

The objective of this science fair project is to examine the effects of temperature on salt and water solutions, as they form crystals over time.

Most people assume that cold water freezes more quickly, but could that be false? Does hot water freeze faster than cold water? Let's find out!

Why does honey crystallize? This science fair project project answers this question and identifies the variable that makes this sweet solute crystallize faster.

When you rub a balloon on your head, your hair stands up; but is that true for everyone? Does hair color affect static electricity?

Add these fun chocolate Groundhog Day cupcakes to your holiday desert recipe repertoire! They're fun to make with your kids and a delicious winter snack.

Kids will learn how to make a thermometer to to explore liquid density in this great science fair project. Which liquids are affected by temperature the most?

Here is a fun middle school science project on factors affecting solubility. Learn how dissolved solids can "crash out" to form crystals when conditions change.