This science fair project looks one of the most important factors affecting seed germination: water. A fun and easy plant biology experiment for 3rd graders.

In this science fair project, we'll use a liquid crystal thermometer to find out whether exercising makes a difference in people's temperature.

The objective of this science fair project is to examine the effects of temperature on salt and water solutions, as they form crystals over time.

This science fair project idea explores whether boiling and freezing water will have an effect on how much it weighs.

Marshmallows are made of sugar, water, and air pockets. Since the marshmallow is flexible, will air pressure cause it to expand when heated in a microwave?

Do you think heat can affect a plant's growth rate?

This science fair project teaches you about what makes persimmons so tart and how astringency can be removed by studying the effect of tannins on fruit.

Science fair project in which you will examine how crystals are formed by creating your own crystal using charcoal briquettes, salt, and ammonia.

This Mother's Day, mix in some fifth grade science learning to create this fabulous fudge!

Science fair project that examines how yeast grows, and which conditions allow for optimal growth. What types of nutrients does yeast prefer?

This fun science project helps to investigate how much water can a plant take up and release in a certain period of time through the process of transpiration.