Based on the concept of water's "freezing point," this activity entails the lowering of water's freezing point to chill ice cream!

How does salinity affect the point at which water freezes? Kids will find out by performing this cool melting ice experiment.

What keeps a an item cooler, polymer crystals or ice? Find out in this cool science experiment!

This project determines whether Styrofoam, paper, or plastic cups are best for preventing ice from melting.

Science fair project idea which teaches you how to make butter by separating cream into butter and buttermilk.

The crust is fun for kids to mix and roll out, and the filling overflows with vitamin and anti-oxidant packed berries!

Science fair project that compares the freezing temperature of salt water and freshwater in order to learn about supercooling and condensation nuclei.

How powerful is the reaction between baking soda and vinegar? Find out here!

What is the hydrologic cycle and how does it work? Check out this fun and easy science project where you will model and learn about Earth's water cycle!

Use this great no-bake recipe to save energy and keep cool.

Most people assume that cold water freezes more quickly, but could that be false? Does hot water freeze faster than cold water? Let's find out!

How do icicles form and what do they look like? Do this free science fair project and watch the formation of icicles occur right before your eyes.

Science fair project which simulates the global conveyor belts on a small scale, and observes the effects of wind, density and temperature on water movement.

How does frost form? How fast does it form? Do this simple science project using a plastic glass, rock salt and some water to learn about deposition.

This science fair project idea explores whether boiling and freezing water will have an effect on how much it weighs.

Make this delectable custard, meringue, and graham cracker pie will give your fifth grader practice with measurement and get him interested in the kitchen.