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This science fair project uses paper chromatography to investigate whether black, brown, orange, and purple are pure colors or mixtures of other colors.

This science experiment examines the role of fat in food, especially in making bread rise and whipping cream.

The purpose of this science fair project is to study the properties of sugar and examine individual preferences for sugar and other sweeteners.

The goal of this science fair experiment is to demonstrate the effects of air pressure on objects and analyze applications of air pressure principles.

Experiment about connection of senses of taste and smell. Using blindfold and noseplugs, administer blind taste test. Analyze results and organize data.

The objective of this science fair project is to analyze the effects of salinity and temperature on water.

Have your kid determine if a goldfish can be conditioned to expect food the same way Pavlov's dogs did with this fascinating science fair project.

This science fair project idea determines what household items are good conductors of electricity.

Science fair project which compares the rate of temperature change and the maximum temperature as a result of the angle of light radiation.

Soil and energy don't go together, right? That would be as bizarre as a pairing of peanut butter and marshmallows! Well, actually...

Kids build a desert food chain, desert food web, and desert food pyramid in this cool science fair project to learn about trophic levels and consumers.

This science fair project focuses on a polymer called hydrogel super absorbent crystal which absorbs water, swelling to many times its original size.

The goal of this project is to create an exciting topographical map out of dough.