An home science experiment for older students that teaches about the science behind heat.

Help your fifth grader execute this experiment involving a lit candle (submerged in water!) to show him the wonders of heat energy transference.

In this free science fair project, learn how to separate salt from water using heat. A great science project for elementary school kids.

Let your fourth grade chef mix up butter and sugar with scientific principles about different states of matter, and get delicious toffee, too.

Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

On the next chilly, winter day, invite your fifth grader to make a hand warmer by experimenting with the loaded combination of a few natural ingredients.

Show your child how and why the microwave works, while demonstrating just how strangely foods can behave while inside the crazy cooker.

In this fun activity, your child will create their very own solar oven to bake s'mores!

Science fair project that examines what causes thunder and why a thunderclap sounds so loud. How is lightening related to the creation of sound waves?

Encourage your child to think outside the bathtub by making her very own handmade soaps! Perfect as a present, a decoration, or just to pamper herself.

Excite your fourth grader by recreating ancient Viking myths. This miniature longboat will explore the principle of water molecules expanding when heated.

Chemistry isn't just incredible ... sometimes its edible! These crystal lollipops are a delicious introduction to chemistry concepts.

Along with being an interesting science activity, dehydrated strawberries are also tasty â and healthy!

Popsicles aren't just for the summertime, this activity takes cold and turns it into a creative and tasty science experiment.

This 4th of July, explore fourth grade science and make some safe fireworks in your own backyard using soda pop!

In this fun science fair project idea learn about universal solvents and solutes and find out the solubility of several common liquid substances.