This engaging project encourages young children to practice and refine the important scientific skills of sorting and classification.

In this science fair project, kids observe the expansion of liquids when frozen and determine if some liquids expand more than others in the freezing process.

This project demonstrates the correspondence between the volume of water displaced by a submerged object and the volume of the object displacing it.

This science fair project teaches students about wilting and browning of salad greens.