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Measure temperature change over time using a variety of insulation materials. Be creative with insulation materials: scarves, yarn, socks, feathers, oil, etc

Check out this cool science project idea to explore how temperature creates annual rhythms that govern plant growth.

This experiment will explore the best way to create a perfect soft-boiled egg.

Science fair project that determines the correlation between the ability of selected materials to conduct heat and a material's density.

Determine if âdouble dippingâ chips really spreads more germs than dipping only once per chip.

Salmonella and E.coli are common food contaminates. This experiment measures the time it takes for E.coli and Salmonella to reach hazardous levels in fish.

The objective of this science fair project is to examine the cleanliness of salad preparation techniques.

This science fair project idea focuses on saturated and unsaturated lipids (fats and oils).

Ethanol can be used as an alternative fuel! The purpose of this experiment is to identify a starch plant that produces the largest quantity of ethanol.

This science fair project will help learners determine whether algae can be made to grow by feeding it supplementary carbon dioxide.

In this cool experiment, learn about the forces of resistance in a liquid and race marbles in a cylinder to find out which fluids have a high viscosity.

This experiment will evaluate bacterial content on toothbrushes before and after different cleaning methods to determine which method of disinfecting is best.

The objective of this experiment is to evaluate the effects of acid rain on plants.

The objective of this science experiment is to evaluate the affects of high and low heat capacity on a material's heat retention ability.

How does bleach kill bacteria? Kids find out in this impressive bacteria science fair project by testing different concentrations on a safe strain of E. coli.

The objective of this science project is to examine the factors that affect the dispersion of oil in water, including water agitation.

This project examines the affect of temperature on viscosity and surface tension of different liquids.