Determine whether fresh vegetables have more calories or less calories than canned vegetables.

Study the physical and chemical changes that make hair curl or straighten. Study ingredients, function of chemicals like thioglycolic acid.

Study emulsifiers and learn how they are used in food science, medicine, soaps and cosmetics. Identify which materials are created using an emulsifier.

Identify vitamin C in fruit juices and to determine which of the following juices contain the most vitamin C

Have fun with bubbles and find out why there are bubbles in your tap water in this cool science fair project idea.