Full of flavor and color, this versatile dish can be made as spicy or as mild as you like.

You and your fourth grader can pay homage to the 2010 Winter Olympics held in Vancouver, Canada, by baking up a batch of maple leaf pancakes!

This activity is a fun way to fill up your child's tummy and spend time together creating edible lessons in the kitchen.

These cool treats are loaded with fruit, veggies, protein, and calcium, just what your child needs to fuel up for a busy day at school.

Classic tuna casserole gets a makeover, dressed up with onions, mushrooms, and fresh sweet corn.

Salmon is a great source of protein and essential omega 3's, which makes this dish just what the doctor ordered for your growing child.

This popular Mexican dish is perfect for any Cinco de Mayo celebration.

Introduce your budding chef to a traditional Irish dish this St. Patrick's Day by making Irish lamb stew, a fantastic one-pot meal the whole family can enjoy.

This gumbo recipe is a yummy way to celebrate Black History Month, and get a little practice in measurement.

On St. Patrick's Day, bond with your child over a delicious dish with potatoes as the focal point.