Ready for easy cheese making? Cooking is an art and a science, and it's great hands-on learning. Plus it's fun!

Create tasty and healthy bruschetta the whole family will love and get your child in the kitchen involved in making the food they eat!

Your child can explore the wonders of science, and the concept of dehydration, along with creating a healthy and tasty treat!

Pureed ripe peaches, vanilla yogurt, agave nectar, and juicy chunks of peach come together to form a refreshing pop that hits the spot on a hot summer day.

Did you know July is National Blueberry Month? In celebration, your child can turn blueberries into a great dessert: blueberry sorbet!

Make flavored popcorn with your kids and explore the tastes of herbs. They'll learn more about their palate as well as how to make perfectly popped popcorn!

Make lunch or afternoon snack more memorable your preschooler or pre-kindergartener with these sweet snowflakes snacks.

April is National Pecan Month! Your child can make a tasty treat and learn more about pecans, which are native to the southern United States!

Horchata is a very popular type of agua fresca, or fresh water, that is enjoyed throughout Mexico. Here's how to make your own!

Make pickled carrots at home! Here's a fun activity to get your child in the kitchen and make something special with no fuss or muss.

Popsicles aren't just for the summertime, this activity takes cold and turns it into a creative and tasty science experiment.

This is a simple, nutritious food kids love for snacks and lunches all year.

Don't toss out those old tortillas! Your child can use them to create her own tortilla chips in any flavor she can imagine.

Follow this Colonial recipe for candied rose petals, and share the sweets with friends, family or classmates.

Explore aromas with your child and help boost her brain power with some fun and interactive science activities.

Eating a healthy breakfast starts the day out right, and your child can make something tasty and nutritious while honing her culinary skills!

This holiday season, don't forget the many delights of "cookie science"! Here's a confection we especially like.

Check out this twist on a peanut butter and banana sandwich. The banana replaces the bread to make the perfect fun and nutritious after-school snack.

Learn to make homemade ketchup with your child and experiment with spices and flavors!

Explore the color orange with your preschooler by creating an edible picture using orange foods.

How can you tell the difference between a spider and an insect? Your child will find out as he makes a tray of yummy creepy crawly snacks.