Learn how to make onigiri, a popular Japanese snack.

Learn to make homemade ketchup with your child and experiment with spices and flavors!

Make sourdough bread...and learn some colonial history and modern science in the process!

Edible holiday gifts are perfect for the foodie in your life. Learn how to make edible holiday gifts with this activity and tutorial.

Combine art, history and food with this unique project! Your child will make her own butters, and learn a little about Colonial history at the same time

Take the pain out of parts by disguising your third grader's fraction lessons as baking with these pumpkin breakfast muffins complete with ghostly marshmallows!

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Did you know cooking supports your child in learning complex math skills? Reinforce your child's measurement and problem solving skills by whipping up some healthy sweet potatoes for a dinner side dish!

Here's a fun science experiment that's refreshingly tasty too! Turn regular water into a tasty treat perfect for consuming on a hot day.

This apple cider recipe makes a perfect drink for a cold winter day. Make our apple cider recipe with your child this holiday season.

In Muslim culture, the ninth month of the calendar year is a celebration called Ramadan. Make badam sharbat, a traditional drink made during Ramadan!

These spring spring rolls are a tasty treat for lunch, dinner, or just a snack.

Baked rather than fried, these sweet potato fries are a healthier alternative to classic French fries.

Mocktails are fancy non-alcoholic drinks perfect for celebrations. Make a batch of mocktails for kids and adults alike at your New Year's Eve celebration.

Explore Pilgrim foodways with three heritage cornbread recipes.