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Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

This Mother's Day, mix in some fifth grade science learning to create this fabulous fudge!

Make your own marshmallows and mix up some very interesting third grade chemistry lessons while you're at it!

It's food. It's Thanksgiving tradition. And guess what: Cranberry Sauce is also science! Try our simple recipe/experiment.

This kindergarten science activity will help her explore the changing states of matter which transform an egg from raw to soft to hard-boiled.