Make a healthy, no-cook salad with some help from your third grade chef - and practice math and measurement while you're at it!

Try this recipe with your child and explore Ethiopia through one of its dietary staples: injera, or flat bread!

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Enjoy this kid-friendly recipe for Irish soda bread, just in time for St. Patrick's Day!

Even if sweet potatoes aren't your kid's favorite, try topping them with fluffy marshmallows -- it will be tough to find a child who can resist!

Don't toss out those old tortillas! Your child can use them to create her own tortilla chips in any flavor she can imagine.

The next time your kid asks, "What's for dinner?" reply, "Dinosaur Bones!" Of course, you don't mean actual bones; just tasty breadstick bones!

These spring spring rolls are a tasty treat for lunch, dinner, or just a snack.

This apple cider recipe makes a perfect drink for a cold winter day. Make our apple cider recipe with your child this holiday season.

Take the pain out of parts by disguising your third grader's fraction lessons as baking with these pumpkin breakfast muffins complete with ghostly marshmallows!

Mix eggs, milk, and flour just so, and you can create spectacular, gourmet popovers this Easter!

This is a healthy dish that'll bring color to any meal but simple enough that kids of all ages can take the lead in making this delicious Korean dish.

Edible holiday gifts are perfect for the foodie in your life. Learn how to make edible holiday gifts with this activity and tutorial.