Showing Results for temperature conversion : Page 3

Will storing cucumbers and tomatoes in the fridge destroy their unique flavors? Find out in this science fair project idea!

Will potatoes spud or sprout faster in dry, dark, or cold conditions? Find out in this science fair project idea!

What's a liquid? What's a solid? What better way to experiment than by turning a childhood favorite, ice cream, into a homemade science lesson!

Help your kindergarten science maven explore the water cycle without getting everything wet.

What's the difference between a microwave and an oven? Use mashed potatoes to explore which kitchen appliance does a better job at keeping food warm.

Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

Do plants breathe? Not exactly. They do respire though! This activity will help your child with see that plants are producing the oxygen we need to survive.

This science fair project idea investigates whether plants can survive being frozen.

The objective of this science fair project is to observe the differences in heat absorption for darker colors vs. lighter colors.

This science fair project teaches about mold. Students will test different foods to see which grow mold the fastest.

Along with being an interesting science activity, dehydrated strawberries are also tasty â and healthy!

This homemade barometer allows your little scientist to contemplate and compare different air and weather conditions.

In this science fair projects, students will grow out the bacteria that collect on air conditioner filters.

Make some easy homemade yogurt with your young scientist, and see what a few 'live' bacteria can do in the right conditions!

This science experiment tests whether warm or cold water works best in making cut flowers last longer.

Kids will learn some cool stuff about chemical reactions by determining what happens when you mix different concentrations of hydrogen peroxide and yeast.

Make your own marshmallows and mix up some very interesting third grade chemistry lessons while you're at it!

In this activity, children will let their imagination run wild as they design and build a new planet in the solar system.

This simple heat transfer experiment is a great introduction to the concepts of heat transfer and conduction.

This science experiment examines the role of fat in food, especially in making bread rise and whipping cream.

Get this cool science fair idea to explore how arctic tundra animals change their behavior and adapt to survive in long, cold winters.

Grow a garden with an environmentally-friendly twist by using plant scraps that usually get thrown away.

Young scientists will investigate people's preferences for saltiness, and make some inferences about genetics and diet.

Let your fourth grade chef mix up butter and sugar with scientific principles about different states of matter, and get delicious toffee, too.

Try this fun and simple activity to help nurture your child's observation skills and nourish a growing love of science!

Science fair project idea which teaches you how to make butter by separating cream into butter and buttermilk.

This science fair project idea examines whether adding gelatin causes a solid to have a higher melting point and/or melt slower.

Here is a fun middle school science project on factors affecting solubility. Learn how dissolved solids can "crash out" to form crystals when conditions change.

What causes the seasons to change? Kids find out by modeling the earth's tilt using a globe, flashlight and graph paper in this cool science fair project idea.

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."