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How powerful is the reaction between baking soda and vinegar? Find out here!

Science fair project that determines the correlation between the ability of selected materials to conduct heat and a material's density.

Why do plants wilt? Kids will learn to think critically about what environmental factors affect plants, and what plants need to survive.

The objective of this science fair project idea is to determine whether frozen vegetables have more nutrients than canned vegetables.

The objective of this project is to examine the ways in which a passive solar house may contribute to conservation of energy.

Science fair project which measures the amount of heat energy released by a burning candle by calculating how many calories of heat it emits.

Learn about calorimetry, make a bomb calorimeter, and experiment with combusting different nuts to see which one produces the most energy!

Explore how you can achieve magnetic levitation with the Meissner Effect! This cool science project explains formation and applications of a superconductor.

Marshmallows are made of sugar, water, and air pockets. Since the marshmallow is flexible, will air pressure cause it to expand when heated in a microwave?

This simple experiment serves as an introduction to the greenhouse effect.

This science fair project determines what effect substances have on ice, and which of these products most effectively melts ice.

Read on this high school science fair project idea to get basic information on the process of heat transfer and the conditions under which the transfer occurs.

Do your laundry and your science project simultaneously! This science fair project investigates whether the color of a garment affects the time needed to dry.

Determine the differences between various bicep exercises, both in terms of how much muscle exertion they create and how they affect your heart rate.

Save money by making compost! Use this science fair project idea to determine which composting methods best encourage decomposition of organic matter.

Find out whether freezing or refrigerating destroys more bacteria. This is essential to consuming safe and germ-free food.

The objective of this science fair project idea is to find out whether refrigerating cosmetics will extend their shelf-life and longevity.

The objective of this science experiment is to evaluate the affects of high and low heat capacity on a material's heat retention ability.

This science fair project idea explores whether dry ice will cool a beverage faster than wet ice.

Salmonella and E.coli are common food contaminates. This experiment measures the time it takes for E.coli and Salmonella to reach hazardous levels in fish.

In this insulation experiment, you'll learn which clothes keep you warm in the cold, and which make you shiver.

Check out this cool science fair project idea to explore non-chemical means of preserving fruits by using thermotherapy.

Determine whether fresh vegetables have more calories or less calories than canned vegetables.

Is horse manure a possible energy source in a crisis? Use calorimetry to find out how much energy horse manure can produce in this science fair project.