Add a touch of floral beauty to a midday feast with this easy-to-make garden of fresh veggies and cheese. Crunchy, healthy celery makes for a perfect stem, while creamy cheese is sliced into lovely flower heads. This garden-fresh feast is the perfect snack to spark a discussion about healthy eating, food groups and even what to grab at the grocery store. Involving your child in the preparation of dishes is the best way to teach her healthy eating habits—and may inspire her to develop her own green thumb.
What You Need:
- 2 Celery stalks
- Yellow and White Cheese
- Plastic knife
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