Chicken souse is a delicious dish native to the Caribbean. Much like American chicken soup, souse contains meat, broth and vegetables but with an island twist.

Celebrate autumn by making a beautiful pastel art piece with corn as its theme.

This pumpkin dessert recipe tastes like pie but looks like a no-bake cookie.

Did you know cooking supports your child in learning complex math skills? Reinforce your child's measurement and problem solving skills by whipping up some healthy sweet potatoes for a dinner side dish!

This cute owl craft will get your kid excited about fall and Halloween. Make this cute owl craft and teach her a little bit about this wondrous bird.

Make quick sweet and salty walnuts, a delicious addition to fall salads and fruit and nut plates, or a simple afternoon snack.

Dive into U.S. colonial history by making a simple bottle gourd water cooler, crafted by colonists of Roanoke Island in the 16th century.

Get started on an ofrenda for Dia de los Muertos with this easy edible sugar skull project.

Teach your first or second grader about an important Mexican holiday, the Day of the Dead, with this traditional skeleton mask made out of a paper plate.