Make this easy recipe for Halloween, featuring white chocolate and pretzels, for a crispy, creepy treat!

This experiment uses a yeast solution, liquid detergent, and hydrogen peroxide to produce an exciting reaction like no other!

Got a kid who loves fashion? Help her develop her own unique style with this tie-dye project using natural dyes.

Determine whether a hot liquid cools off faster when liquid is added before or after a two minute wait.

Celebrate Dia de los Muertos by baking pan de muerto. In this 5th-6th grade activity, your child will explore another culture while learning about baking.

Forget store-bought dyes this Easter: color your Easter eggs with natural dyes made with ingredients from your own kitchen in this 1st grade activity.

How powerful is the reaction between baking soda and vinegar? Find out here!

Making candles from old candles is easy. Recycle old candle stubs to make a "new" candle, and teach your child about recycling at the same time!

Kids discover what a homogeneous mixture is by adding sugar to distilled water and identify the various factors affecting solubility.

What is the hydrologic cycle and how does it work? Check out this fun and easy science project where you will model and learn about Earth's water cycle!

How does frost form? How fast does it form? Do this simple science project using a plastic glass, rock salt and some water to learn about deposition.

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

Explore how you can achieve magnetic levitation with the Meissner Effect! This cool science project explains formation and applications of a superconductor.

This science fair project determines what effect substances have on ice, and which of these products most effectively melts ice.

Determine the differences between various bicep exercises, both in terms of how much muscle exertion they create and how they affect your heart rate.

Find out whether freezing or refrigerating destroys more bacteria. This is essential to consuming safe and germ-free food.

The objective of this science fair project idea is to find out whether refrigerating cosmetics will extend their shelf-life and longevity.

Homemade Halloween treats make great party foods for an All Hallow's Eve get together. These four homemade Halloween treats are scary-good.

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."

This project examines the concentration of dissolved oxygen in water, with and without oil.

Salmonella and E.coli are common food contaminates. This experiment measures the time it takes for E.coli and Salmonella to reach hazardous levels in fish.

This Mother's Day, mix in some fifth grade science learning to create this fabulous fudge!

Investigate the advantages of the use of ceramics in engines such as the tiles used in Space Shuttle. Use iron filings and magnets.

Make pickled carrots at home! Here's a fun activity to get your child in the kitchen and make something special with no fuss or muss.

Store seeds under three different environmental conditions. Plant seeds in carefully marked groups, watch them grow. Compare results.

Kids will learn how to measure the viscosity of liquids by making their own homemade viscometer in this great science fair project idea.

This science fair project idea determines which flower lasts the longest.

Make this delectable custard, meringue, and graham cracker pie will give your fifth grader practice with measurement and get him interested in the kitchen.

From Canada's flag, to the Toronto Maple Leafs, to classic maple syrup cookies, the maple tree is very much a part of Canadian heritage.