Homemade Halloween treats make great party foods for an All Hallow's Eve get together. These four homemade Halloween treats are scary-good.

Here's a fun math and science activity: help your child explore four different kinds of measurement, using their hand and a few simple household tools.

This science fair project looks one of the most important factors affecting seed germination: water. A fun and easy plant biology experiment for 3rd graders.

Making metric conversions is a difficult concept to master. Get in some extra practice by playing this Tic-Tac-Toe game with your learner.

Transform your kitchen table into a winter wonderland with a cookie and cocoa party that looks freshly dusted with snow.

This pumpkin dessert recipe tastes like pie but looks like a no-bake cookie.

Based on the concept of water's "freezing point," this activity entails the lowering of water's freezing point to chill ice cream!

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."

Add these fun chocolate Groundhog Day cupcakes to your holiday desert recipe repertoire! They're fun to make with your kids and a delicious winter snack.

This measurement activity uses feet to compare objects, but not the ones found on rulers and measuring sticks...the feet on your child's own body!

Science fair project that examines how yeast grows, and which conditions allow for optimal growth. What types of nutrients does yeast prefer?

Why does honey crystallize? This science fair project project answers this question and identifies the variable that makes this sweet solute crystallize faster.

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

Make your own marshmallows and mix up some very interesting third grade chemistry lessons while you're at it!

Why doesn't the ocean freeze? Students answer this question by simulating the chemical composition and temperature of arctic waters in their own home.

This fall, bake some festive caramel apple cupcakes with your second grader and help her build her math skills while you're at it!

Enjoy this kid-friendly recipe for Irish soda bread, just in time for St. Patrick's Day!

How powerful is the reaction between baking soda and vinegar? Find out here!

This recipes is so easy your child gets to be master chef for this kitchen activity. He'll bake peanut butter banana oatmeal cookies that happen to be vegan!

These delicious Easter Basket Cupcakes are a simple, creative holiday treat. These cupcakes sit in waffle bowls with festive coconut grass and jellybean eggs.

Kids will learn about insulation, heat conduction, and the economic benefits of energy efficient windows in this cool science fair project.

Pfeffernusse are spicy and sweet Christmas cookies from Germany. Make a batch of traditional pfeffernusse this holiday season.

Help your child learn science and math skills like sorting, sequencing, and ordering while taking a nature walk and collecting and collaging leaves.

Topped with roasted pumpkin, prosciutto, herbs, and feta, these pita pizzas are a healthy, seasonal alternative to your classic pie.

Got a kid who loves fashion? Help her develop her own unique style with this tie-dye project using natural dyes.

Have your child observe, measure and record the amount of space objects occupy, and you'll have an inside space explorer on your hands in no time!

This science fair project teaches you about what makes persimmons so tart and how astringency can be removed by studying the effect of tannins on fruit.

Countries all around the world have been using the abacus for thousands of years to make math easier. Have your kid make his own abacus to practice arithmetic.

These handmade Christmas treat cups are perfect for house parties, school celebrations, and holiday bake sales.

Invite your second grader to help you measure and mix these fresh, cool concoctions!