Showing Results for texture

Come take off your shoes and explore with your feet. Your child will embark on a barefoot adventure as he plays with different textures.

Marshmallows are made of sugar, water, and air pockets. Since the marshmallow is flexible, will air pressure cause it to expand when heated in a microwave?

This project compares the strength of one, two, and three-ply toilet paper.

Your child can use leaves and grass to create his own outdoor art in celebration of Earth Day...all he needs are is the great outdoors and some creativity!

Do different types of oil mix or stack? Find out in this science fair project idea!

In this project combining nature, art, math, and science, children make rubbings of leaves then observe shapes and structures and sort the leaf images.

In this project children practice the scientific method while playing with puffy paint.

Encourage your child to think outside the bathtub by making her very own handmade soaps! Perfect as a present, a decoration, or just to pamper herself.

I scream, you scream, we all scream for homemade spearmint ice cream!

Make your own marshmallows and mix up some very interesting third grade chemistry lessons while you're at it!

In this popcorn experiment, students can explore how two things made out of the same material can have very different appearances and densities.

Show your kids the power of baking powder by conducting a simple experiment. Make four batches of cornbread, all identical except for one thing: baking powder!

This easy and inexpensive paper towel science project introduces kids to important physical concepts like cohesion, adhesion, and capillarity.

In this fun science experiment, kids will determine the best method for ripening avocados and discover the cool chemical reaction that makes this possible.

How does smell affect taste? Ready your taste buds--in this project, you'll gather some test subjects and do a taste test to see how much smell affects taste.

The objective of this science fair project is to examine the effects of temperature on salt and water solutions, as they form crystals over time.

This science fair project teaches students about wilting and browning of salad greens.