In this science experiment, observe convection currents forming and learn about how heat energy moves in liquids from hot to cooler areas through convection.

This science fair project idea deals with the qualities of shade on a sunny day.

Is horse manure a possible energy source in a crisis? Use calorimetry to find out how much energy horse manure can produce in this science fair project.

Based on the concept of water's "freezing point," this activity entails the lowering of water's freezing point to chill ice cream!

This simple experiment serves as an introduction to the greenhouse effect.

In this science fair project, we'll use a liquid crystal thermometer to find out whether exercising makes a difference in people's temperature.

How do animals keep warm? In this experiment, find out whether fat insulation resists cold temperatures and learn how this works in the animal kingdom.

What keeps a an item cooler, polymer crystals or ice? Find out in this cool science experiment!

This Mother's Day, mix in some fifth grade science learning to create this fabulous fudge!

Kids will build a turtle habitat in order to observe the climate preferences of this cold-blooded reptile.

This science fair project idea teaches how the gases and pollution in the air affect the earth's atmosphere temperature.

Here's a thought-provoking activity to make new vocabulary words "stick" in the mind of your young learner.

Science fair project that examines how temperature affects density and how density in turn affects the behavior of helium gas.

In this science fair project, we learn how air molecules move as a result of density, convection, and air currents.

Kids will learn about insulation, heat conduction, and the economic benefits of energy efficient windows in this cool science fair project.

Science fair project that compares the freezing temperature of salt water and freshwater in order to learn about supercooling and condensation nuclei.

Why doesn't the ocean freeze? Students answer this question by simulating the chemical composition and temperature of arctic waters in their own home.

Science fair project in which you will examine how crystals are formed by creating your own crystal using charcoal briquettes, salt, and ammonia.

Make this delectable custard, meringue, and graham cracker pie will give your fifth grader practice with measurement and get him interested in the kitchen.

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."

Learn how to make a hygrometer to measure relative humidity in this project. Make a sling psychrometer hygrometer with gauze, thermometers, and a bottle.

These delicious Easter Basket Cupcakes are a simple, creative holiday treat. These cupcakes sit in waffle bowls with festive coconut grass and jellybean eggs.

In this cool project, create a lighted, scale model of the different layers of the Sun, including the core, radiation and convection zones, and photosphere.

Chlorine and chloramine are added to our tap water to kill harmful microorganisms. What is the best way to filter these disinfectants in your drinking water?

Kids will learn how to measure the viscosity of liquids by making their own homemade viscometer in this great science fair project idea.

Celebrate Dia de los Muertos by baking pan de muerto. In this 5th-6th grade activity, your child will explore another culture while learning about baking.

Kids will learn how to make a thermometer to to explore liquid density in this great science fair project. Which liquids are affected by temperature the most?

Check out this cool science fair project idea to explore the risk of mechanical deterioration of artifacts placed in a storage box due to mold outbreaks.

Marshmallows are made of sugar, water, and air pockets. Since the marshmallow is flexible, will air pressure cause it to expand when heated in a microwave?

This fun science project helps to investigate how much water can a plant take up and release in a certain period of time through the process of transpiration.