This science fair project idea explores whether boiling and freezing water will have an effect on how much it weighs.

This project tests the hypothesis that dark colors absorb more heat than light colors.

Most people assume that cold water freezes more quickly, but could that be false? Does hot water freeze faster than cold water? Let's find out!

Science fair project that examines how temperature affects density and how density in turn affects the behavior of helium gas.

In this science fair project, we learn how air molecules move as a result of density, convection, and air currents.

This cool science fair project teaches kids about temperature, density and buoyancy using balloons that float with normal air. No helium required!

This project determines whether Styrofoam, paper, or plastic cups are best for preventing ice from melting.

Why doesn't the ocean freeze? Students answer this question by simulating the chemical composition and temperature of arctic waters in their own home.

How powerful is the reaction between baking soda and vinegar? Find out here!

In this science experiment, observe convection currents forming and learn about how heat energy moves in liquids from hot to cooler areas through convection.

Science fair project in which you will examine how crystals are formed by creating your own crystal using charcoal briquettes, salt, and ammonia.

This homemade barometer allows your little scientist to contemplate and compare different air and weather conditions.

What is the hydrologic cycle and how does it work? Check out this fun and easy science project where you will model and learn about Earth's water cycle!

This science fair project idea researches how your choice of clothing affect how hot or cool you feel during the day.

The goal of this golf science fair science fair project is to determine whether the temperature of a golf ball affects its elasticity and its rebound.

This science fair project teaches you about what makes persimmons so tart and how astringency can be removed by studying the effect of tannins on fruit.

The project investigates the affect music has on plant growth while experimenting with rock, classical and no music.

Kids will learn about insulation, heat conduction, and the economic benefits of energy efficient windows in this cool science fair project.

Kids will learn how to measure the viscosity of liquids by making their own homemade viscometer in this great science fair project idea.

Science fair project that compares the freezing temperature of salt water and freshwater in order to learn about supercooling and condensation nuclei.

Compare animal and plant fats and observe, and record, and draw conclusions about their similarities and differences.

Here is a fun middle school science project on factors affecting solubility. Learn how dissolved solids can "crash out" to form crystals when conditions change.

Why does honey crystallize? This science fair project project answers this question and identifies the variable that makes this sweet solute crystallize faster.

How do animals keep warm? In this experiment, find out whether fat insulation resists cold temperatures and learn how this works in the animal kingdom.

Think you need a special dehydrator to make your own fruit leather? You can actually make a delicious version of this popular kid's snack in your own oven.

Learn how to make a hygrometer to measure relative humidity in this project. Make a sling psychrometer hygrometer with gauze, thermometers, and a bottle.

Kids will create their own version of Richard Feynman's rubber band heat engine to learn about thermodynamics with this cool science fair project idea.

This science fair project idea explores whether mint, known for its âcooling sensationâ really does lower temperatures.

The next time you've got a restless second grade earth scientist on your hands, use this experiment to demonstrate crystals and make a tasty treat, too!

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."