By selecting a pattern and carefully repeating it on the entire surface of a pumpkin, your child will transform a simple garden vegetable into a work of art.

Use this simple and versatile sauce in pasta, sandwiches, or atop baked chicken.

Air-drying clay gives your young artist the opportunity to make a simple bowl that mimics the beauty of an autumn leaf.

Dive into U.S. colonial history by making a simple bottle gourd water cooler, crafted by colonists of Roanoke Island in the 16th century.

Young chefs can easily make this simple soup, perfect for a brisk fall day. Along with being very flavorful, it makes a perfect pre-dinner appetizer or lunch!

Reinforce your child's measurement and problem solving skills this holiday season! This decadent bread pudding, dressed up with pumpkin and warm spices, is a holiday show-stopper.

Baked rather than fried, these sweet potato fries are a healthier alternative to classic French fries.

Help your learner develop her fine motor and communication skills with this fun and festive fall activity.