These kid-approved chicken strips are not only easy to make and quick cooking, they're also gluten-free.

Crusted with gluten free Panko breadcrumbs and crushed pecans, this baked chicken is crunchy, tasty, and nutritious.

Nothing says fall like pumpkin soup, but it's also really good for you, with high amounts of fiber, iron, zinc and free radical busting antioxidants.

Sweet potatoes lend a creamy texture and peppery seasoning gives a spicy kick in this fall hash recipe.

Similar to fried rice, this quick fix scramble uses leftover quinoa and vegetables.

Salmon is a great source of protein and essential omega 3's, which makes this dish just what the doctor ordered for your growing child.