Explore the color orange with your preschooler by creating an edible picture using orange foods.

Your youngster can explore the parts of a face while creating this ghoulish Halloween zombie head sandwich!

Kids go wild over this colorful and tasty recipe that's perfect for St. Patrick's Day: make green mashed potatoes loaded with healthy vegetables.

Homemade Halloween treats make great party foods for an All Hallow's Eve get together. These four homemade Halloween treats are scary-good.

Using dried beans and corn, foods that are prevalent in Mexican cuisine, your child will create three-dimensional sombrero art.

In Muslim culture, Ramadan is a month long celebration dedicated to purifying the soul. Enjoy a delicious snack, and learn more about this holiday!

Peppermint creams capture the minty taste of the holiday season. Make peppermint creams with your second grader for a sweet treat or homemade holiday gift.

Matzoh brei is a fun-to-eat Jewish breakfast. It is a lot like traditional French toast, only it is made with matzoh instead of bread.

This zombie cake will give your Halloween enthusiast an excuse to lurch and limp around the kitchen. Share this zombie cake with friends and the undead.

Your kid will love making these cute and festive Easter bunny pancakes. This Easter, turn a holiday breakfast into a delicious measurement activity!

This witches' brew recipe for kids is a cool mix of lemonade, tapioca pearl "eggs," and gummy worms. Try this witches' brew recipe for kids this Halloween.

These potato yogurt cupcakes are a healthy and delicious treat to be shared during the special Jewish holiday of Passover.

Give your child a taste of life in Civil War era America by mixing up a batch of old-fashioned cornbread, adapted from a 19th century recipe.

Put your second grade scientist to work this Fourth of July with our colorful "liquid fireworks" project!

Time is an abstract concept that's difficult to grasp. But waiting for the turkey to come out of the oven on Thanksgiving is a concretely yummy experience.

Candy cane cookies are a great alternative to traditional candy canes, and your family will have a blast making them over the holidays!

This Sephardic meat pie features ground beef, mashed potato, onions, and spices simmered in a hearty gravy and then baked in matzoh crust.

Make edible amber fossils with your second grader to explore the fascinating world of science!

Your fourth grader will gain valuable fraction practice as he mixes up a savory spice rub for your family's barbeque master!

Dress up your holiday table with braised collard greens flavored with a smoked turkey leg.

Crowned with orange cream cheese frosting and studded with chocolate chips, these pumpkin muffins make a delicious fall treat.

Popcorn pops get a Valentine's Day twist with pink popcorn and a red candy center. Make popcorn pops as a special treat for Valentine's Day or any day.

In Japan, ozoni is one of the main dishes eaten on New Year's Day. Here's how to make this delicious traditional dish with your child.

Make a healthy, no-cook salad with some help from your third grade chef - and practice math and measurement while you're at it!

Make some fabulously festive flan and get your child in the kitchen to teach him some tricks of the culinary trade as he makes this traditional Mexican treat.