Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

Combine art, history and food with this unique project! Your child will make her own butters, and learn a little about Colonial history at the same time

Snowman soup is an extra special kind of hot chocolate. Make some snowman soup with your child, and let him practice measuring and mixing this holiday season.

Learn how to make onigiri, a popular Japanese snack.

Has your junior chef moved beyond chicken nuggets and mac and cheese? Challenge him to create his own brand of infused olive oil.

Try this arts and crafts activity with your preschooler: make bread from yeast dough to teach her about the science behind bread baking.

Fresh kale and coconut milk come together in this a fragrant dish that makes a great vegetable side or light main course.

Make healthy eating a manageable (and yummy) task for your kindergartener by encouraging her to help you make a healthy apple sauce snack!

Learn to make homemade ketchup with your child and experiment with spices and flavors!

Your beginning teen baker will enjoy the tactile experience of baking this challah bread. It's deceptively simple to make!

Don't toss out those old tortillas! Your child can use them to create her own tortilla chips in any flavor she can imagine.

In Japan, ozoni is one of the main dishes eaten on New Year's Day. Here's how to make this delicious traditional dish with your child.

This gluten free stuffing matches the distinctive nuttiness of quinoa with the tart sweetness of dried cherries.

Make sunomono, a simple Japanese cucumber vinegar salad, and kid-friendly chopsticks in this fun kindergarten activity.

Homemade eggnog is a tasty holiday libation for your whole family. Make homemade eggnog with your child and help him understand measurements in cooking.

Mocktails are fancy non-alcoholic drinks perfect for celebrations. Make a batch of mocktails for kids and adults alike at your New Year's Eve celebration.

This apple cider recipe makes a perfect drink for a cold winter day. Make our apple cider recipe with your child this holiday season.

Make a healthy, no-cook salad with some help from your third grade chef - and practice math and measurement while you're at it!

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

Edible holiday gifts are perfect for the foodie in your life. Learn how to make edible holiday gifts with this activity and tutorial.

Your child can make a sweet and savory spinach strawberry salad; two ingredients that come together for a light and fresh summer dish!

Practice measurement and proportion with your first grader, and in the process, make three scrumptious salads for you and your child to share on Mother's Day!

Make sourdough bread...and learn some colonial history and modern science in the process!

Teach your kindergartener a little about Mexican culture by giving him a festive, no-cook lesson in how to make "aguas frescas," or seasonal fruit drinks.

Make your St. Patrick's Day party an extra festive affair with green punch! A mix of sherbet, lime juice, and lemon lime soda, this recipe is sure to be a hit.

Wondering what to do with all that extra mint leftover from last night's meal? Don't throw it out--make tea instead. It's easy to dry fresh herbs for tea.

Focus on tasty savory dishes instead of sweet treats this Valentine's Day: make Caprese salad with heart-shaped mozzarella.

Young chefs can easily make this simple soup, perfect for a brisk fall day. Along with being very flavorful, it makes a perfect pre-dinner appetizer or lunch!

This yogurt dip can do anything ranch dip can, and more! It's a healthy snack easy for kids to make...and eat.

Kids go wild over this colorful and tasty recipe that's perfect for St. Patrick's Day: make green mashed potatoes loaded with healthy vegetables.