Has your junior chef moved beyond chicken nuggets and mac and cheese? Challenge him to create his own brand of infused olive oil.

Your child is sure to find this colorful pink, green and white salad simply irresistible. For an added challenge, give your youngster a pair of chopsticks!

Edible holiday gifts are perfect for the foodie in your life. Learn how to make edible holiday gifts with this activity and tutorial.

The next time your kid asks, "What's for dinner?" reply, "Dinosaur Bones!" Of course, you don't mean actual bones; just tasty breadstick bones!

This gluten free stuffing matches the distinctive nuttiness of quinoa with the tart sweetness of dried cherries.

This beautiful salad looks like a butterfly and tastes like your favorite vegetables!

Here's a pumpkin nut bread recipe that makes for a wonderful project on a crisp autumn afternoon.

Mix eggs, milk, and flour just so, and you can create spectacular, gourmet popovers this Easter!