Here are three healthy burger recipes your second grader can help you whip up for a summer barbecue!

If you have a small family or just aren't into the idea of cooking this year, treat your family to this decadent, aromatic chicken recipe.

Make Korean vegetable pancakes with your child! This dish is delicious way to get your child cooking as you introduce her to recipes from different cultures.

You won't miss the gluten in these pancakes! These delicious and nutritious flap jacks will make a fabulous addition to any breakfast table, gluten free or not!

Nothing says fall like pumpkin soup, but it's also really good for you, with high amounts of fiber, iron, zinc and free radical busting antioxidants.

You and your fourth grader can pay homage to the 2010 Winter Olympics held in Vancouver, Canada, by baking up a batch of maple leaf pancakes!

There's no better way to show mom you love her than with the tried and true breakfast in bed routine. Make whole wheat waffles along with a vase just for mom.

Did you know cooking supports your child in learning complex math skills? Reinforce your child's measurement and problem solving skills by whipping up some healthy sweet potatoes for a dinner side dish!

This gumbo recipe is a yummy way to celebrate Black History Month, and get a little practice in measurement.

Wraps are a great alternative to the traditional PB & J and a BLT wrap is something your young chef can even make himself!

Get your kindergartener involved in the kitchen by making healthy cupcakes loaded with veggies and protein in this fun cooking activity.

Topped with roasted pumpkin, prosciutto, herbs, and feta, these pita pizzas are a healthy, seasonal alternative to your classic pie.

Transform that big batch of stuffing into a new dish to add some zest to your dinner with this leftover stuffing recipe.

Teach your child how to feed himself in the morning with this simple and delicious breakfast burrito recipe.

A St. Patrick's Day staple, corned beef and cabbage is a delicious way to celebrate the holiday and introduce your fourth grader to the kitchen.

Our baked French toast recipe is particularly tasty on a chilly winter morning. Make our baked French toast recipe with your child to teach them about measuring.

A tall glass of lemonade is the perfect summer treat. Make it even better with these creative twists on classic lemonade!

Serve a homemade breakfast for someone special with these mouthwatering flower pancakes that are decorated with fresh fruit.

Your child will look forward to lunchtime with this artistic reinterpretation of the same old cold lunch.

Your fourth grader will gain valuable fraction practice as he mixes up a savory spice rub for your family's barbeque master!

This quick and easy pasta dish is loaded with sweet grape tomatoes and vitamin-packed red pepper pesto.

This quick budget-friendly recipe is the perfect way to indulge in a restaurant quality meal in the comfort of your home. And it's grain and dairy free to boot!

Need to cool down on a hot summer night? This gazpacho recipe does the trick.

Contrary to popular belief, peanut butter and jelly can be served any time of day. Promote PB&J to breakfast with these tasty pancakes.

This St. Patrick's Day, bond with your child over delicious potato pancakes that work for any meal.

Hiding protein-rich quinoa and a variety of fresh vegetables, these meatballs are the perfect answer to kid food woes.

Classic meatloaf gets a healthy update with quinoa in place of breadcrumbs.

Pizza for breakfast? Celebrate Father's Day with a fun filled cooking treat.

Shrimp are dredged in sweet rice flour and shredded coconut and baked till they're crisp and golden.

Before your treat your child (and yourself!) to a yummy snack, help her learn a little about Sir Isaac Newton's First Law of Motion!