Make this easy recipe for Halloween, featuring white chocolate and pretzels, for a crispy, creepy treat!

Got a kid who loves fashion? Help her develop her own unique style with this tie-dye project using natural dyes.

This experiment uses a yeast solution, liquid detergent, and hydrogen peroxide to produce an exciting reaction like no other!

Based on the concept of water's "freezing point," this activity entails the lowering of water's freezing point to chill ice cream!

Making decorative pottery is a great way to experiment with making patterns and texture on a traditionally smooth surface.

Any time is the perfect time to whip up a delicious batch of fluffy pumpkin cookies.

This cool science fair project teaches kids about temperature, density and buoyancy using balloons that float with normal air. No helium required!

All you need are pencils, paper and some scissors to get started on this easy and fun game to review astronomy information, or other types of study concepts.

The crust is fun for kids to mix and roll out, and the filling overflows with vitamin and anti-oxidant packed berries!

Here's a thought-provoking activity to make new vocabulary words "stick" in the mind of your young learner.

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

Topped with roasted pumpkin, prosciutto, herbs, and feta, these pita pizzas are a healthy, seasonal alternative to your classic pie.

Grow a garden with an environmentally-friendly twist by using plant scraps that usually get thrown away.

This science fair project looks one of the most important factors affecting seed germination: water. A fun and easy plant biology experiment for 3rd graders.

Make this delicious warm apple bread for Hanukkah.

Use playing cards to learn about temperature as well as positive and negative integers in this fourth grade math game.

If you love the idea of handing out holiday tins of homemade cookies but you're not a baker, chocolate-covered apples are the perfect solution.

Thousands of witches that come out to celebrate Halloween. Now, your child can make her very own self-standing witch.

During the Passover Seder, many Jewish families pour a cup of red wine for Elijah. This year, help your child create his own welcoming glass for Elijah.

Why does honey crystallize? This science fair project project answers this question and identifies the variable that makes this sweet solute crystallize faster.

This pumpkin dessert recipe tastes like pie but looks like a no-bake cookie.

This Pysanky egg-decorating activity is perfect for young artists. Bring a little color and creativity to any holiday with this traditional Ukrainian craft.

In this science fair project, we learn how air molecules move as a result of density, convection, and air currents.

The objective of this science fair project is to examine the effects of temperature on salt and water solutions, as they form crystals over time.

Make this delectable custard, meringue, and graham cracker pie will give your fifth grader practice with measurement and get him interested in the kitchen.

Use this great no-bake recipe to save energy and keep cool.

Marshmallows are made of sugar, water, and air pockets. Since the marshmallow is flexible, will air pressure cause it to expand when heated in a microwave?

Time is an abstract concept that's difficult to grasp. But waiting for the turkey to come out of the oven on Thanksgiving is a concretely yummy experience.

Your third grader will be amazed at the explosive combination of vinegar and baking soda in these chocolate volcano cupcakes with white chocolate "lava."

Science fair project that compares the freezing temperature of salt water and freshwater in order to learn about supercooling and condensation nuclei.