Children will learn about food waste and conservation, create a poster that lets others know about the importance of food conservation, and make a plan to waste less food and consume with mindfulness.

4th graders construct an ocean food web to learn about consumers and trophic levels, food webs, and food chains in this cool ecology science fair project.

Kids build a desert food chain, desert food web, and desert food pyramid in this cool science fair project to learn about trophic levels and consumers.

The goal of this science fair project is to analyze differences between the taste and texture of frozen and fresh food.

Play food isn't just for preschoolers! Help your child create a fun Passover craft that doubles as tea-party play food for younger siblings.

If you need a way to interest your child in sewing, look no further than this felt food craft.

Learn how to make a food pyramid with animals in a a coniferous forest ecosystem around your home.

This year, have your child can help you with your Passover food list. It's great handwriting practice, and she'll learn a lot in the process.

If your child is hungry to work on his sewing skills, put together a plate of this felt play food ravioli.

Help your kids map the "global footprint" of your family's grocery cart by investigating how far your food travels before landing on your dinner table.

This science experiment examines the role of fat in food, especially in making bread rise and whipping cream.

What's the difference between a microwave and an oven? Use mashed potatoes to explore which kitchen appliance does a better job at keeping food warm.

You and your child can make Easter egg dye with the food coloring that you already have in your cupboard.

Would your dog prefer homemade or store-bought food? Raw or cooked? Test your dog's preferred diet in this fun experiment.

Ever wonder why refrigerator lights turn off when you close the door? Does the darkness prevent food from spoiling? This experiment, determines just that.

This science fair project idea determines the most effective method of preserving food.

This science fair project teaches about mold. Students will test different foods to see which grow mold the fastest.

Spiders don't go to grocery stores or fast food chains to get their food -- they set up traps and wait for their food to come to them!

Your child will be delighted to create a sweet painting in the style of pop artist Wayne Thiebaud!

This science fair project idea investigates if fats add to the flavor of food.

Observe with your third grader what happens when food starts to decompose, and boost science skills simultaneously with this experiment!

Give your child an introduction to food preservation by making and canning your own yummy, homemade pasta sauce!

The purpose of this study is to determine if people can tell the difference between organic and conventional food from looking at, smelling and tasting it.

This science fair project idea determines if crystals will absorb food dye and if colors will mix by the process of diffusion.

Discover whether the â5-second ruleâ is effective at determining whether food is still safe to eat after being dropped on the ground.

Hiding protein-rich quinoa and a variety of fresh vegetables, these meatballs are the perfect answer to kid food woes.

The science project fair idea explores the interaction between your nose, mouth, and brain when tasting a new food or drink.

Help your child learn healthy eating habits by transforming every kid's favorite food into a healthy, flavorful after-school snack.

This science fair project idea explores whether the process used to dry the beans we eat for food renders them unviable.

In this science fair project, students will try to discover if test subjects can detect the presence of Monosodium Glutumate (MSG) in food.