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Homemade breakfast bars with chocolate and cherries make a tasty to-go breakfast for Valentine's Day. Whip up a batch of homemade breakfast bars with your kid.

Help your child learn healthy eating habits by transforming every kid's favorite food into a healthy, flavorful after-school snack.

Chemistry isn't just incredible ... sometimes its edible! These crystal lollipops are a delicious introduction to chemistry concepts.

Using wholesome, natural ingredients like oatmeal, honey and raisins your child can make homemade granola bars!

Heart-shaped crackers are a tasty and unexpected snack perfect for your young valentine. Combine the fun of crafting with food with these heart-shaped crackers.

Take advantage of the summer sun to make you and your child a delightfully refreshing treat--sun tea!

Encourage your child to eat nutritiously by having them build this delicious summer fruit cone!

These Halloween sandwiches are a creepy-crawly treat for a holiday party or an especially scary school lunch. Make these Halloween sandwiches for your child.

Make flavored popcorn with your kids and explore the tastes of herbs. They'll learn more about their palate as well as how to make perfectly popped popcorn!

April is National Pecan Month! Your child can make a tasty treat and learn more about pecans, which are native to the southern United States!

Learn to make homemade ketchup with your child and experiment with spices and flavors!

Horchata is a very popular type of agua fresca, or fresh water, that is enjoyed throughout Mexico. Here's how to make your own!

Explore aromas with your child and help boost her brain power with some fun and interactive science activities.

Skip boring oatmeal and toast for a creative breakfast treat that is sure to delight and charm!

Roasting pumpkin seeds makes for a great Halloween activity, and a healthy snack!

Your kid can learn about the process of making frozen yogurt and enjoy a homemade, flavorful dessert. Experiment with this fun, chilly food!

Create tasty and healthy bruschetta the whole family will love and get your child in the kitchen involved in making the food they eat!

Similar to fried rice, this quick fix scramble uses leftover quinoa and vegetables.

Shrimp are dredged in sweet rice flour and shredded coconut and baked till they're crisp and golden.

Pureed ripe peaches, vanilla yogurt, agave nectar, and juicy chunks of peach come together to form a refreshing pop that hits the spot on a hot summer day.

Put a spin on traditional salad by tossing in a few toothpicks! You and your child will have a bast making these healthy, bite-sized treats.

Does your child love sushi? How about creating something a little different with these avocado sushi bites that have a little cucumber too!

Baked rather than fried, these sweet potato fries are a healthier alternative to classic French fries.

Instead of loading up on mayonnaise based potato salad, your child can whip up something healthier: German potato salad!

Nothing beats homemade salsa from scratch! You and your child can concoct a healthy and flavorful condiment to compliment any summer dinner.

Don't toss out those old tortillas! Your child can use them to create her own tortilla chips in any flavor she can imagine.

Eating a healthy breakfast starts the day out right, and your child can make something tasty and nutritious while honing her culinary skills!

Your child can explore the wonders of science, and the concept of dehydration, along with creating a healthy and tasty treat!

In Muslim culture, Ramadan is a month long celebration dedicated to purifying the soul. Enjoy a delicious snack, and learn more about this holiday!

Here's a pumpkin nut bread recipe that makes for a wonderful project on a crisp autumn afternoon.